Tuna Patties 
 Less than 100 calories per patty!
Ingredients:
·        
Two cans of Tuna of your choice
·        
2 teaspoons of honey mustard
·        
1 fresh lemon
·        
½ teaspoon minced garlic
·        
Red onion (chopped fine)
·        
Habanero peppers (optional this adds a little
kick, use at your discretion)
·        
Salt and pepper 
·        
1 egg
·        
Extra virgin olive oil
·        
Drain liquid from tuna can, reserve just a
little.
·        
Add ingredients mixture (honey mustard, fresh
squeezed lemon, chopped red onion, habanero peppers, salt/pepper, garlic &
egg).
·        
Mix well, and taste before adding egg to make
sure it’s the correct amount of seasoning.
·        
Form mixture into in to individual
patties.(typically makes 4-5)
·        
Heat extra virgin olive oil into frying skillet
on med-hi.
·        
Gently place patties in to the pan and cook on
each side 3-4 minutes (or until nicely browned)
·        
Viola! Now your patties are ready to serve,
Enjoy!
·        
You can enjoy this with a side of plain grits,
on whole grain bread, avocado, or just by themselves, salad, either way their
delicious!

 
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