Guacamole

 

Ingredients

• 3 avocados (large, ripe)
• 1 tomato (medium), seeded and diced
• 1/2 white onion diced
• 1/2 cup cilantro (1/3 bunch) finely chopped
• 3 Tbsp lime juice
• 1/2 tsp seasoned salt
• 1/4 tsp black pepper freshly ground
• 1 teaspoon garlic powder 

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  Instructions

  1. Cut 3 avocados in half lengthwise, remove pits, scrape the flesh of the avocado out with a spoon. Place in a medium bowl with a flat bottom and mash avocados with a potato masher to a chunky consistency. 

  2. Squeeze 3 Tbsp of fresh lime juice directly over avocados while prepping the rest of your ingredients. 

  3. Add diced tomatoes, onion, garlic and chopped cilantro. Season with 1/2 tsp salt and 1/4 tsp black pepper. Stir just until combined and serve.

     I made homemade tortilla chips. Just take a package of corn taco shells and cut them into 4 triangular pieces and fry til crispy . I used vegetable oil.

     

     
     

     
     

     
     

     
     

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