Ingredients
- 5 Italian sausage links about 1.5-2 pounds
- 5 mozzarella cheese sticks
- ½ cup marinara sauce , you can use any kind
Instructions
- Preheat oven to 400.
- Use a knife to cut a sausage down the side. Do not remove the casing. Put a mozzarella stick inside the sausage and press it back into its shape. Put it casing side down in an 8 x 10-inch baking pan. Repeat with the remaining sausage.
- Pour the marinara sauce over the sausage.
- Bake for 30-40 minutes until the sausage is 160 when checked with a meat thermometer.
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