Chicken tacos with chipotle Aioli
Ingredients
- corn tortillas
- 2 chicken breasts
- 1 tbsp avocado oil
- cilantro
- pico de Gallo, see notes below for recipe link
- sour cream
chicken seasoning
- 1/2 tsp cumin
- 1/2 tsp oregano
- 1/2 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
- pepper
chipotle aioli
- 1 tbsp apple cider vinegar
- 3/4 tsp chipotle seasoning *see recipe below *
- 1/2 tsp cumin
- 1/2 tsp salt
- 1/8 tsp oregano
- 1/8 tsp garlic powder
- 1/2 c mayo
- 1 tbsp dijon mustard
- 1 tbsp lime juice
easy guacamole
- 2 avocados
- 1 tbsp lime juice
- 1/4 tsp cumin
- 1/4 tsp chili powder
- 1/4 tsp salt
- 1 tbsp cilantro
- Mix together and chill
- Instructions
- Preheat oven to 400
- Season the chicken breasts with the "chicken seasoning"
- Heat a skillet to medium heat with 1 tbsp avocado oil
- Sear the chicken breasts in the skillet for 3 minutes on each side
- Cover with foil and place the skillet in the oven for 25 minutes
- Prep the guacamole , pico de Gallo and chipotle aioli
- Remove chicken from the oven, let it rest 10 minutes before cutting
- Heat a skillet over high heat, place a few corn tortillas on the skillet, once dark spots start to show, flip it and cook the same way
- Transfer the tortillas to a hand towel, fold one side over the corn tortillas and let them steam for 5 minutes to re-soften
- Put together the tacos
- 2 tortillas stacked > spread the guacamole > chicken > pico de Gallo > sour cream > chipotle aioli > cilantro
Pico di gallo
Ingredients
- 5 roma tomatoes, diced
- 1 jalapeño, diced
- 1/4 lemon (not an entire half), juiced
- 1/2 lime, juiced
- cilantro, handful, chopped
- 1/2 small red onion, diced
- 1/2 tsp salt
- Instructions
- Wash all the produce
- Grab a large bowl
- After dicing everything up, toss it in the bowl as you go
- Drizzle on the lemon and lime juice
- Add the salt, toss it around
- Chill in the fridge for an hour, for best flavor or can be served right away
- Taste it, add more salt if it needs it
- Serve!
Chipotle seasoning recipe
Ingredients
- 1 Tablespoon brown sugar
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon ground chipotle chiles
- 1/4 teaspoon ground cayenne pepper optional for added heat
Instructions
- Mix all ingredients for the chipotle seasoning in a bowl, using a fork to break apart any clumps.
- Use immediately, or transfer to an airtight jar or container
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