Honey butter biscuits

 Biscuits:

2 cups flour

1 tsp. baking powder

3 tsp. sugar

1/2 cup unsalted butter

2/3 cup whole milk

1/2 tsp. salt

Honey Butter:

1/4 cup butter, melted

1/3 cup honey

Preheat oven to 400

Mix together melted butter and honey. Bring to a boil and set aside.

Mix flour, baking powder, salt and sugar. Work the 1/2 cup of butter cut  into the mixture in small pieces with your hands until consistency of cornmeal is reached. Pour milk into mixture and mix well until doughy.

Knead the dough on a dusted surface. Fold and roll with a rolling pin three time . Make sure your surface is dusted with flour.

Cut into biscuits with a cutter or cup and place on baking sheet. Brush with some of the honey butter.

Bake 15 to 20 minutes or until golden.

Remove from oven and brush with remainder of honey butter