Air fryer chicken

 Ingredients

• 5 1/2 pound whole chicken

• 1 tablespoon olive oil or any oil you have . I used vegetable oil 

Chicken Seasoning I used (or use 1 tbs prepared chicken seasoning)

• 1 teaspoon  seasoning salt or season all

• ½ teaspoon paprika

• ½ teaspoon garlic powder

• ¼ teaspoon black pepper

• ⅙ teaspoon dried thyme leaves

        • 1 teaspoon of parsley flakes 

Instructions

• Ensure the cavity of the chicken is empty and dab the skin dry.


• Rub the skin with olive oil and sprinkle with seasoning.
 rub the seasoning all over.

• Place the chicken breast-side down into the air fryer basket. Turn the air fryer on to 350°F.


• Cook for 30 minutes, flip the chicken over and cook for 30 minutes or until an instant read thermometer reaches 165°F.


• Remove from the air fryer and rest 10 minutes before cutting.