Salmon Croquette

1 can of pink salmon
1 diced onion. 
1 egg. 
1/4 cup of EACH cornmeal and flour each. 
Not combined. Each..
1 Ts of salt. Pepper and garlic powder..each.
Over medium heat, heat oil in a medium skillet. Combine canned salmon, beaten egg,  onions and 1/4 cup corn meal 1/4 cup of flour. Form into patties and dust with additional corn meal (optional). Fry until golden brown, about 3 minutes on each side. Best if you use a cast iron skillet.

Comments

  1. You don't give enough directions. What do I need the meal and for for? Do I batter it like chicken, you said not combined.

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    Replies
    1. the direction are clear- if you nees more assistance you may consider watching a video- that may be helpful.

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    2. the picture works as a guide to help you- when you follow a recipe exactly that helps

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    3. .mix all ingredients together
      ..form into patties and fry in a skillet about 3 minutes per side til crispy...
      in enough oil to cover bottom of pan. until crispy on both sides- cook on one side let it get crispy then flip it

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  2. This comment has been removed by the author.

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  3. Whew! Your FB page disappeared and I panicked until I remembered I saved your website. The croquettes are delish!

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  4. Is that a tablespoon or teaspoon of salt, pepper, and garlic powder?

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