Sunday, June 10, 2018

STRAWBERRY BANANA PUDDING

4 bananas, sliced
3 cups milk
1 box Nilla Wafers
2 small boxes instant FRENCH vanilla pudding
1 {8 oz.} pkg. cream cheese
1 {14oz.} can sweetened condensed milk
1 {12 oz.} container Cool Whip
Line the bottom of a 9x13 with Nilla Wafers.  
Slice your bananas and layer evenly on top of the wafers.  Then lay half of the sliced strawberries on top of bananas 
Combine the milk and pudding mix and blend using a handheld mixer.  In a separate bowl, mix together cream cheese & condensed milk until smooth.  Gradually fold in whipped cream.
Add the cream cheese mixture to the pudding mix & stir until well blended.
Pour the mix over the bananas
Layer with the remaining wafers and put the remaining strawberries around the edge of the bowl
Stick in the fridge until ready to serve

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