Tuna Patties
Less than 100 calories per patty!
Ingredients:
·
Two cans of Tuna of your choice
·
2 teaspoons of honey mustard
·
1 fresh lemon
·
½ teaspoon minced garlic
·
Red onion (chopped fine)
·
Habanero peppers (optional this adds a little
kick, use at your discretion)
·
Salt and pepper
·
1 egg
·
Extra virgin olive oil
·
Drain liquid from tuna can, reserve just a
little.
·
Add ingredients mixture (honey mustard, fresh
squeezed lemon, chopped red onion, habanero peppers, salt/pepper, garlic &
egg).
·
Mix well, and taste before adding egg to make
sure it’s the correct amount of seasoning.
·
Form mixture into in to individual
patties.(typically makes 4-5)
·
Heat extra virgin olive oil into frying skillet
on med-hi.
·
Gently place patties in to the pan and cook on
each side 3-4 minutes (or until nicely browned)
·
Viola! Now your patties are ready to serve,
Enjoy!
·
You can enjoy this with a side of plain grits,
on whole grain bread, avocado, or just by themselves, salad, either way their
delicious!
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