Sunday, May 27, 2018

GRILLED CATFISH

Ingredients

2 whole catfish, I got the deli to Steak them into nice small pieces.

seasoned with my rub recipe below

http://recipemamalinda.blogspot.com/2016/10/brown-sugar-spice-rub.html

RUB RECIPE

INGREDIENTS

  • 3 tablespoons brown sugar
  • 2 teaspoons chili powder
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder 
  • 1/2 teaspoon crushed red pepper or cayenne pepper
  • 1/2 teaspoon salt or tablespoon of kosher salt (sometimes I use kosher, sometimes I use table salt, as my mother would call it)


GETTING IT DONE

  1. Mix all spices together and place in a air tight container or I save my seasoning bottles, I'm always making a Rub.
  2. If you Use a seasoning bottle and sprinkle the seasoning on the fish you don't have to use your hands to rub the mixture onto your meat.
  3. you can use this on Poultry, fish or steak.

Directions

 arrange catfish steaks In small bowl , Season with Rub  , Get grill ready, GET IT NICE AND HOT ! And Grill , preferably in wire basket,  or if your grill grate are small and close together and he fish win't fall thru , you won’t need one. Cook 4 minutes , then flip. cook 4 minutes on each side  for a total of 16 minutes  or until catfish flakes with fork. 

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