Ingredients
- 4 medium Russet potatoes washed
- 1 teaspoon Avocado oil
- 1/2 teaspoon sea salt
Instructions
- Rub the washed potatoes with avocado oil and place them in the Air Fryer basket.
- Sprinkle sea salt on all sides.
- Cook in the Air Fryer on 400°F for about 40 to 50 minutes, flipping half-way through. Check to see if they are fork tender by piercing them with a fork down the lengthwise down the center of potato.
- Squeeze open the potato and sprinkle with salt and pepper to taste. Top with butter and add other toppings as desired.
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