Ingredients
- 1 32 ounce package Frozen tater tots
- 1 8 ounce package Shredded cheese
- 1 cup Cooked bacon cut up in small pieces
- 1 8 ounce container Sour Cream
- 1 package Ranch seasoning
- ½ cup Green Onion Chopped
Instructions
- Line baking sheet with either a silicon baking mat or parchment paper
- Bake frozen tater tots according to the instructions on the package (get them good and crispy)
- Sprinkle cheese on top of the tater tots
- Add the bacon pieces and place back in oven at 425 degrees for 2 minutes
- Spread sour cream on top and sprinkle ranch seasoning
- Sprinkle more cheese, bacon and green onion
- Serve and enjoy!
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