Pasta Salad

 INGREDIENTS

serves 8

• 1lb spiral cut pasta
• 3 Roma tomatoes, seeded then chopped
• 1 cucumber, peeled, seeded then chopped
• 6oz pepperoni, chopped 
• 2.25oz can sliced olives, drained
• 1 teaspoon of seasoning salt 
• 1 teaspoon of black pepper 
• 1 large bottle of Zesty Italian dressing 

DIRECTIONS

1. Cook pasta in salted boiling water until al dente. Drain then rinse under cold water to stop the cooking process and cool pasta.
2. Add pasta, tomatoes, cucumber, pepperoni, black olives, Seasoning,Italian Salad Dressing to a large bowl then toss to combine. Refrigerate until completely chilled then stir or toss salad dressing just before serving if necessary.