recipes

Saturday, April 16, 2016

Grilled red potatoes and asparagus

6 red potatoes cut in small pieces
1 bunch of Asparagus
1 ts of salt
1 ts black pepper
1 tb of lemon pepper seasoning
olive oil

cooked red potatoes on hot grill for 10 minutes using a grilling skillet- first season potatoes  with salt, pepper and lemon pepper
drizzle olive oil over asparagus and add them  to the cooking potatoes and cook another 10 minutes
Remove and cover until ready to serve

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