Bananas foster pancakes

 

 

Ingredients

• 2 tbsp butter melted
• 1 egg
• 1 cup flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 cup buttermilk

For Bananas Foster Topping

• 1/2 cup butter
• 1/4 cup brown sugar
• 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/2 cup maple syrup
• 1/4 tsp rum extract
• 4 ripe bananas sliced

Instructions

• Melt the butter in a large bowl, then whisk in the egg.
• Add the flour, baking powder, baking soda, salt, and buttermilk. Mix until just combined, the batter should be a bit lumpy. Add more buttermilk if needed.
• Heat a pan on the stove top. Add about a ¼ of a cup of batter to the pan for each pancake. Cook until the top is dry and the bottom is golden brown then flip and wait for the bottom to brown before taking the pancake off.

For Bananas Foster Sauce

• Melt the butter in a medium saucepan over medium high heat. Add in the brown sugar, cinnamon, nutmeg, maple syrup, and rum extract and whisk to combine. 
• Bring to a soft boil and cook for 2-3 minutes, until slightly thickened.
• Add in the sliced bananas and stir to coat in sauce. Maintain a low boil for 2-3 minutes. Remove from heat. Top the pancakes with the sauce and bananas.