recipes

Friday, April 22, 2016

BBQ SAUCE









INGREDIENTS
  • 1 bottle ketchup 
  • ¼ cup of apple cider vinegar
  • ¼ cup brown sugar
  • 1.5 Tablespoon Worcestershire sauce
  • 2 teaspoons onion powder
  • 1 Tablespoon dijon mustard
  • 2 teaspoons paprika
  • 1 teaspoon liquid smoke - taste it, and add a bit more fir a smoky flavor
  • 1 teaspoon black pepper




Instructions
  1. Combine all ingredients in a sauce pan, and whisk to combine.
  2. Simmer for about 5 minutes (or longer if you prefer a thicker texture).
  3. Store for up to two weeks in the refrigerator.

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